Chocolate Cake with Ganache
Merry Christmas To All!
Chocolate and orange is a favorite combination of mine, so this Chocolate Cake with ganache is delicious in my book. This is a simple Chocolate Cake using our Blood Orange Fused Olive Oil in both the cake and the chocolate ganache! We like to make things from scratch in our house, but certainly appreciate a little shortcut from time to time too. So, on that note, if you have a boxed mix of brownies or a cake mix – just use Cultivated Tree Blood Orange Fused Olive Oil as directed on the mix for your oil! Otherwise, we hope you enjoy the recipe!
The first time we made this was last year for a holiday get together for my husbands work … yes, Brenda, Lisa and Hope you were my test group. I used a sheet pan for that and the picture is the outcome. I simply used an electric knife to cut the thing into 1 inch squares and put little dollopes of ganache on top. The presentation was easy and party goers could choose just a little taste instead of committing to a whole piece of cake. A win all around!